I wasn’t
well during the past few days due to a recurring toothache. I guess that
explains the searing headaches. I hate having toothaches, the discomfort and all. L I was at
work 3 days ago when my toothache attacked so I was back in forth at the
clinic. My God, I’ve never felt that way ever. I think i'd prefer a diarrhea than have a
toothache because a frequent trip to the bathroom (although you’ll be
dehydrated shortly) is even more tolerable compared to a toothache, the pain almost wouldn’t go away and it’s really
unbearable. The nurse
in the office first gave me this anti-inflammatory medicine that helped ease
the pain for just a while (which only lasted for about half an hour) and then
there it went again. I felt my right cheek already swelling and the pain turned
excruciating that I felt my temperature rising like I’m beginning to have a
fever. SO...I went
to the clinic the second time around and asked the nurse what to do because the
pain isn’t tolerable anymore. The nurse got worried because the doctor isn’t
around neither so he instead gave me another medicine. My nurse colleague told me
it was a hardcore pain reliever. I researched and found it was called Celecoxib.
It was like
magic right after I took Celecoxib the pain went away in just 2 minutes which
made me finished my entire shift. T’was weird ‘cuz It felt like an electricity seeped
through the veins in my face so I knew it was effective because of the sudden
cure. Whew, what a relief. I even got myself some more of it but took
them only whenever the pain kicks because I learned that when taken
frequently also has side effects as usual like any other drugs. Pain relievers are bad for the kidney once taken too much. I’m still
bombarding myself with antibiotics and Bactidol up to now and I’m glad that my
self-medicating happens to work. I know it’s not advisable to self-medicate but
I just don’t have time to go to the doctor at the moment. My swollen gum is getting better and I hope It
stays that way!
Read.
I have a
new read by Patricia Cornwell again called Blow Fly. I enjoyed Tami Hoag’s
Secrets to the Grave e-book. It rocked.
Food.
Moving on,
I cooked this Fetuccini Pesto so that we have something to munch on this
gloomy and windy weekday. It’s me and my sister’s rest day so what can I say?
I used Fetuccine Pasta and bought this Clara Ole Pesto sauce (which was quite
expensive), then mixed with mushroom, tuna and diced bacon then topped with
grated cheese. It was ok,
I guess I just happen to be a fan of red sauce. However, nevertheless, my
sisters and niece loved it. J I thought,
I should’ve paired it with my sour potato salad (which I made last week).
Hmm..maybe next time. Oh
well, it’s raining again as I listen to Cibbo Matto’s Moonchild.
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